gardening, 38 deg and rainy-style

oh dear, winter's back

Weatherman says it's gonna be cold this weekend.  I'm not terribly worried except for the peppers that I've planted just a bit early.  Peppers really like it hot.  Since it's going to be a few more days of questionable temperatures, I've decided to build a little shelter for the peppers.  For supplies, I've got some clear plastic sheeting and a wire plant support.  I'm going to wrap the sheeting around the plant support and stake it like a mini greenhouse over the peppers.  This should be good for a few days until it warms up again.

construction

snug as a bug

checking in

Here's a quick look through the garden to see how all the little residents are doing after last night's cold spell.  Looks like everyone is no worse for wear and some are even thriving :)

the first little strawberry flowers of spring :)

can you see me?

These tiny carrot sprouts are the very same ones I had given up hope of ever seeing.  It looks like they're going to be competing with the buttercrunch lettuce I interplanted after all.

red potato

spinach

I was worried about the soggy soil in my potato bucket, but these guys seem to be thriving.

The nursery spinach is going to give a nice little head start to the seeds starting to creep up behind them... it's about time to plant the next section of the row.

eeek! frost warning

I've had a pretty good gut feeling that we wouldn't have any more frosts this year, but we now have an official frost advisory for 4am tomorrow morning.  Yikes!  My only concern is my poor little pepper plants that I planted too early.  Unfortunately, it is too late to drive all the way to Matthew's house on a rescue mission.  Therefore, I will sit back and hope for the best.  I guess if it's that bad we'll just have to get some new peppers. 

I think we've sprung a leak!

I haven't been to Matthew's to inspect my garden for a few days so I just took a late night survey.  Either I have planted some seriously thirsty seeds, or two of my whiskey barrels have sprung leaks.  I had to do a little patch work on the drainage holes I had previously drilled and it looks like it wasn't quite up to par.  I'll have to make a closer inspection this weekend (in the daylight!).

On the bright side, my spinach and lettuce both had a few sprouts and my potatoes are coming up nicely.  Can't wait for everything else to start peeking out over the next week or so!

First Day of Spring :)

Hopefully the first day of spring will be the hardest day of work in my garden this year!  I tried to get all of the heavy lifting out of the way, from here on out it should be all the fun stuff.  Carolina red clay is so hard to work... the only reason I even tried is because the peppers did so well directly in the ground that I didn't want to move them out. 

starting the day off with a little "light" tilling





danger! construction zone!

I also got the rest of my containers prepped and filled.  I now have 4 whiskey barrels and 2 potato buckets with self-watering reservoirs.  However, I still have 6 more seed potatoes without a home.  I think I can get one more potato bucket in the back, we'll see.  I also haven't found the right place for the onions and shallots just yet.  I've been dealing in very deep containers so far but onions don't necessarily need the same space.  Finally, I'm still on the lookout for another strawberry pot for my herb garden.  I just heard about the new Carolina Pottery that opened in Cary so maybe I'll get lucky and find just the right things there. 



 Matthew was so sweet to help me out with my construction projects today.  I would have been there all day cutting, snipping, and sawing.  Two of the barrels are destined to be home to a zucchini and a summer squash.  I will pair them with some lettuce until the squash are ready to take over.  I haven't made the final decision on the last barrel just yet.  Maybe I'll see something new to try at the nursery. 

I put a few peppers in today, but it really is a bit too early.  We have potential for some light frosts in the next week or so.  If it's going to be a really cold night, I'll just put a bucket or something over them and hope for the best.  The rest of my pepper plants are scheduled to arrive after all danger of frost has passed.  I also put a few broccoli seeds in next to the peppers just to see what happens.  If I don't have any luck with the seeds, I'll put some plants in later this spring.

Hot Banana!  Sweet Banana!



I bought this asparagus on a whim at Lowes.  I wasn't really planning to add asparagus this year but it seemed like a good idea.  Matthew and I both love asparagus so why not get it fresh from the back yard?  Asparagus plants can last 15-20 years so I hope I  picked a good spot!



asparagus bed



asparagus crowns, look like spiders!



 



 After a long, hard day in the garden it was nice to look back and admire everything we accomplished.  Now all that's left is to keep planting, hope for the best, and harvest the fruits of our labors =)

carrots, potatoes, green beans, cucumbers, lettuce, nasturtium, peppers, broccoli
lookin' good

spinach, carrots, lettuce, nasturtium, chinese cabbage

Spring Update

The potatoes are starting to peak out of the soil.  I'm worried that the soil seems to be staying quite soggy.  I'll be keeping my eye on it, I don't want the potatoes to rot.

Still waiting for the carrots in the barrel to sprout but in the meantime it seems like the carrots I'd given up on in the side raised bed decided to come up.  Good thing I only planted over with lettuce!!

I picked up a couple of supplementary plants at Lowe's.  This should give me a jump start on the spinach harvest.  We're also going to try a new pepper this year, hot banana.  It's a bit too early to put them in the ground so I'll probably have to pot them for a while first. 

Big day tomorrow:

• Finish converting 3 more whiskey barrels
• Construct and plant potatoe bucket #2
• Till and supplement the back garden plot
• Figure out where to put the onions and shallots